Reverso Magnum

Pas dosè

Limited Edition

THE VINEYARD

GRAPES: Pinot Noir.

ALTITUDE: 400 m.a.s.l.

PLOT: Montecalvo Versiggia.

YIELD PER HECTARE: 65 q.

TERRAIN: marly, limy, clayey.

PLANTING DENSITY: 8.000 vines/ha.

VINE-TRAINING SYSTEM: Guyot.

HARVEST: 2008.

IN CELLAR

VINIFICATION: soft pressing with very low yields (65%).

FIRST FERMENTATION: autochthonous yeast (free-run must).

REFERMENTATION IN THE BOTTLE: selected yeast.

REFINEMENT ON YEASTS: > 100 months.            

RESIDUAL SUGAR CONTENT: < 1 g/l.

BOTTLE PRODUCED: 1.500.

BOTTLING: WITHOUT SULPHITES.

TASTING NOTE

From the first crystalline reflections the color turns out to be straw yellow. The intense and exuberant mousse is accompanied by a very fine, continuous and persistent perlage.

The scent is complex and essential in its purity: elegant hints of chamomile, wildflowers, alfalfa, Golden apple and a delicate note of lemon zest.

The palate is full and dry, savory and gently delicate, with an important minerality and a fresh acidity.

PAIRING

WINE – FOOD

WINE – MUSIC